Introduction

Korean street food is a culinary phenomenon that has gained worldwide attention in recent years. With the rise of social media, Korean dishes like bibimbap, kimchi stew, and spicy rice cakes have become increasingly popular among food enthusiasts around the world. However, for those who are new to K-food, navigating the complex world of Korean street food can be overwhelming. In this blog post, we will provide a comprehensive checklist for first-time street food adventurers in Korea.

Before You Start

Before embarking on your culinary adventure in Korea, there are several things you should know:

  • Language Barrier: While many Koreans speak some English, it’s still important to learn basic Korean phrases like “” (annyeonghaseyo) for “hello” and “” (gamsahamnida) for “thank you”.
  • Cash Only: Many street food stalls only accept cash, so make sure to have some on hand.
  • Food Safety: While most street food stalls are clean and safe, it’s still important to check the stall before eating.

Street Food Stalls

Here are some of the most popular street food stalls in Korea:

  • Tteokbokki: This iconic Korean dish is a must-try for any street food enthusiast. Tteokbokki is a spicy rice cake dish that is cooked in a sweet and savory sauce.
  • Bungeo-ppang: These crispy fish-shaped snacks are filled with sweet red bean paste and are a popular snack among Koreans.

Markets

Korea has many bustling markets where you can find street food stalls:

  • Gwangjang Market: This market is located near the Gwangjang Station in Seoul and is one of the oldest traditional markets in Korea.
  • Myeong-dong Night Market: This night market is located in the heart of Myeong-dong, a popular shopping district in Seoul.

Dishes to Try

Here are some dishes you should try when visiting Korea:

  • Bulgogi: This marinated beef dish is a classic Korean staple.
  • Kimchi Stew: This spicy stew is made with kimchi and other ingredients like pork and tofu.
  • Jeyuk bokkeum: This stir-fry dish is made with pork, vegetables, and a sweet and savory sauce.

Tips for Eating at Street Food Stalls

Here are some tips for eating at street food stalls:

  • Try New Things: Don’t be afraid to try new dishes and flavors.
  • Ask Questions: If you’re unsure about what something is or how it’s made, don’t hesitate to ask the vendor.
  • Be Respectful: Remember that these vendors are hardworking people who are providing a service for your enjoyment. Be respectful of their time and effort.

Conclusion

Korean street food is a culinary experience like no other. With its bold flavors, vibrant markets, and friendly vendors, it’s an adventure you won’t want to miss. By following this checklist, you’ll be well-prepared to navigate the world of Korean street food and enjoy every bite of your culinary journey in Korea.